राजमा बनाते वक्त फॉलो करें ये टिप्स, उंगलियां चाटते रह जाएंगे सब

Rajma Sabzi Recipe

[{"selector":"#anim-e0e98b31-071c-4350-abd8-f4924ef6a6ac [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(-0.9623553254953094%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":10,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-145df4cc-ce8c-42b6-bb28-2b404043238b","keyframes":{"opacity":[0,1]},"delay":600,"duration":1200,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-e5d2a240-a930-417e-9973-9a25cb915dd1","keyframes":{"transform":["translate3d(0px, 98.97499%, 0)","translate3d(0px, 0px, 0)"]},"delay":600,"duration":1200,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-d39b4d4a-da47-46bb-acea-ec730fb32797","keyframes":{"opacity":[0,1]},"delay":0,"duration":1200,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-4f89d5a4-b3c6-4eca-929d-79f5e2da37e1","keyframes":{"transform":["translate3d(0px, -867.46036%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":1200,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-1355903d-de7f-44a3-af2c-64587d1329a5","keyframes":{"opacity":[0,1]},"delay":200,"duration":1200,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-f6c49504-a1bb-46f2-acf7-e7b845ec1adf","keyframes":{"transform":["rotate(-360deg) translate3d(0px, 194.39048%, 0) rotate(360deg)","rotate(-360deg) translate3d(0px, 0px, 0) rotate(360deg)"]},"delay":200,"duration":1200,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-248e8364-1414-4c5a-ab52-2e23ba256261","keyframes":{"opacity":[0,1]},"delay":1200,"duration":1000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-fad9cecf-654b-4158-af3d-373d17b8d8b7","keyframes":{"transform":["rotate(-360deg) translate3d(0px, 1008.88832%, 0) rotate(360deg)","rotate(-360deg) translate3d(0px, 0px, 0) rotate(360deg)"]},"delay":1200,"duration":1000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-5cc89824-9a21-4849-b30a-91eb32061b71","keyframes":{"opacity":[0,1]},"delay":1200,"duration":1200,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-cbec8e32-66fd-4c30-85a8-567bc6fc9ded","keyframes":{"transform":["rotate(-360deg) translate3d(0px, 313.07179%, 0) rotate(360deg)","rotate(-360deg) translate3d(0px, 0px, 0) rotate(360deg)"]},"delay":1200,"duration":1200,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] गरमागरम राजमा चावल लोकप्रिय डिश में से एक है. लंच या डिनर में लोग इसका स्वाद लेना खूब पसंद करते हैं. Credit: Getty Images

[{"selector":"#anim-e93ba4a8-5fc5-48ba-86ad-39d8dc30eb90 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(2.3774510048090924%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":10,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-a02f4856-e014-41e8-bad0-6ca69cbbdea9","keyframes":{"opacity":[0,1]},"delay":400,"duration":1200,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-9cc536e7-314c-43c9-8eef-27b4058e1b97","keyframes":{"transform":["translate3d(0px, 98.97499%, 0)","translate3d(0px, 0px, 0)"]},"delay":400,"duration":1200,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-ecb666b4-4c05-4dfa-994e-9abc38497654","keyframes":{"opacity":[0,1]},"delay":0,"duration":1200,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-29ee6981-d08b-4fb2-bfa5-d489021810e4","keyframes":{"transform":["translate3d(0px, -867.46036%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":1200,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-a0817ef6-fa06-4fed-b6e3-be27c850e121","keyframes":{"opacity":[0,1]},"delay":400,"duration":1200,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-5414f12a-0269-40d7-942a-f1827f217d11","keyframes":{"transform":["rotate(-360deg) translate3d(0px, 154.01709%, 0) rotate(360deg)","rotate(-360deg) translate3d(0px, 0px, 0) rotate(360deg)"]},"delay":400,"duration":1200,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-be6cda9a-379b-4048-8138-1eaf1cb57960","keyframes":{"opacity":[0,1]},"delay":1200,"duration":1200,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-b0452303-9637-4abc-88c8-c5bdcd8b764e","keyframes":{"transform":["rotate(-360deg) translate3d(0px, 266.01292%, 0) rotate(360deg)","rotate(-360deg) translate3d(0px, 0px, 0) rotate(360deg)"]},"delay":1200,"duration":1200,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] अगर आप अपने हाथों से बेस्ट और परफेक्ट राजमा की सब्जी बनाना चाहते हैं तो ये रेसिपी और टिप्स आपके काम की है. Credit: Getty Images

Ingredients

[{"selector":"#anim-d93d2d7d-6810-425e-ade7-830b5ea588ee [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(-25%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":10,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-89242e91-77da-47c2-991e-61b789545252","keyframes":{"opacity":[0,1]},"delay":0,"duration":1200,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-4e54b270-d6ff-43ef-9191-f9f0dfb6d06a","keyframes":{"transform":["translate3d(0px, -2364.44887%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":1200,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-095e2144-a659-4fd4-938c-894f4a624c43","keyframes":{"opacity":[0,1]},"delay":1200,"duration":1200,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-0270cc78-75c5-418d-a290-9e37264c23f9","keyframes":{"transform":["rotate(-360deg) translate3d(0px, 127.36869%, 0) rotate(360deg)","rotate(-360deg) translate3d(0px, 0px, 0) rotate(360deg)"]},"delay":1200,"duration":1200,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-9995e88a-9792-44ea-930f-5df0e469d3f2","keyframes":{"opacity":[0,1]},"delay":1200,"duration":1200,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-83a5dd28-38c4-4bb1-a44c-b55fe3a8d1b3","keyframes":{"transform":["rotate(-360deg) translate3d(0px, 1357.32344%, 0) rotate(360deg)","rotate(-360deg) translate3d(0px, 0px, 0) rotate(360deg)"]},"delay":1200,"duration":1200,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] 1 बड़ी कटोरी भिगोया हुआ राजमा 1/2 छोटी कटोरी भिगोई हुई साबुत मूंग 1/2 छोटी कटोरी भिगोए हुए चने 2 प्याज (टुकड़ों में कटा हुआ) 2 टमाटर (टुकड़ों में कटा हुआ) 4 हरी मिर्च (बारीक कटी हुई) 7-8 लहसुन की कलियां (कद्दूकस की हुई) 1 इंच अदरक का टुकड़ा (कद्दूकस की हुई) 1 1/2 टेबलस्पून गरम मसाला 1/2 टीस्पून हल्दी 1/2 टीस्पून जीरा 1 इंच दालचीनी का टुकड़ा 4-5 लौंग 4-5 काली मिर्च 1/2 टीस्पून कसूरी मेथी तेल जरूरत के अनुसार नमक स्वादानुसार

[{"selector":"#anim-563cd375-833b-4cd4-adda-d7a489b7bcae [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(1.5531943568124937%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":10,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-ba4c8ee9-71c2-4ade-bc1e-a98b65207a8c","keyframes":{"opacity":[0,1]},"delay":400,"duration":1200,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-17f72ae9-2f09-4d5d-983a-178f74f3da77","keyframes":{"transform":["translate3d(0px, 98.97499%, 0)","translate3d(0px, 0px, 0)"]},"delay":400,"duration":1200,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-368ba59b-9f37-4f5b-8bf3-562bee90b008","keyframes":{"opacity":[0,1]},"delay":0,"duration":1200,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-49acac61-3226-4179-9063-cf4dc4f98cba","keyframes":{"transform":["translate3d(0px, -867.46036%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":1200,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-8ef8516c-3a62-43b9-8c14-9b8591662b64","keyframes":{"opacity":[0,1]},"delay":400,"duration":1200,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-0d3b4766-b243-4923-bf0d-f4cdaf6201b1","keyframes":{"transform":["rotate(-360deg) translate3d(0px, 154.01709%, 0) rotate(360deg)","rotate(-360deg) translate3d(0px, 0px, 0) rotate(360deg)"]},"delay":400,"duration":1200,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-4f540569-3183-461b-b84a-92ef707ddae0","keyframes":{"opacity":[0,1]},"delay":1200,"duration":1200,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-5f6527f5-8ba3-471e-91f9-34b9716569c7","keyframes":{"transform":["rotate(-360deg) translate3d(0px, 266.01292%, 0) rotate(360deg)","rotate(-360deg) translate3d(0px, 0px, 0) rotate(360deg)"]},"delay":1200,"duration":1200,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] सबसे पहले मीडियम आंच पर एक प्रेशर कुकर में तेल डालकर गरम करें. जब तेल गर्म हो जाए तो इसमें जीरा, काली मिर्च और दालचीनी डालें. Credit: Getty Images

[{"selector":"#anim-f86ba524-a20c-46b5-8a05-c76140c0999e [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(-9.613448329373%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":10,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-595d83c3-0a7d-4634-9da7-897c89228aca","keyframes":{"opacity":[0,1]},"delay":400,"duration":1200,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-e7bd5ba4-1ae8-4015-8f7c-48131bc5191c","keyframes":{"transform":["translate3d(0px, 98.97499%, 0)","translate3d(0px, 0px, 0)"]},"delay":400,"duration":1200,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-edf19853-1954-43dd-b922-e94d5b8beb82","keyframes":{"opacity":[0,1]},"delay":0,"duration":1200,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-1303701c-f807-4d46-a275-870ee93bc566","keyframes":{"transform":["translate3d(0px, -867.46036%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":1200,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-b0827938-c3af-47b9-ba71-a2b84a07f401","keyframes":{"opacity":[0,1]},"delay":400,"duration":1200,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-d829e1f0-7cd1-4690-becb-be7c4b15a1a9","keyframes":{"transform":["rotate(-360deg) translate3d(0px, 154.01709%, 0) rotate(360deg)","rotate(-360deg) translate3d(0px, 0px, 0) rotate(360deg)"]},"delay":400,"duration":1200,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-a798eac2-3f99-4824-8dca-f933d77b363d","keyframes":{"opacity":[0,1]},"delay":1200,"duration":1200,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-b190392c-03b7-4224-81a7-a5eda47c8e14","keyframes":{"transform":["rotate(-360deg) translate3d(0px, 266.01292%, 0) rotate(360deg)","rotate(-360deg) translate3d(0px, 0px, 0) rotate(360deg)"]},"delay":1200,"duration":1200,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] आधा मिनट भूनने के बाद तेल में अदरक, लहसुन और हरी मिर्च डालकर भूनें. इसके बाद तेल में प्याज डालें और अच्छी तरह मिक्स करें. Credit: Getty Images

[{"selector":"#anim-e6c20132-2b09-479e-b334-98fa9d1a2b08 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(19.682567188501885%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":10,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-fa0b8d20-c451-44e0-bcdb-d50653fa58a0","keyframes":{"opacity":[0,1]},"delay":400,"duration":1200,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-646ab260-5345-4937-a4d2-b09ccf87dcd3","keyframes":{"transform":["translate3d(0px, 98.97499%, 0)","translate3d(0px, 0px, 0)"]},"delay":400,"duration":1200,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-8883e1e8-cf6c-4565-b56a-1c2e17a8689a","keyframes":{"opacity":[0,1]},"delay":0,"duration":1200,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-b370662e-316b-4f59-b948-536a032932e7","keyframes":{"transform":["translate3d(0px, -867.46036%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":1200,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-584dda69-ca1b-4a08-85ae-44e0426dd727","keyframes":{"opacity":[0,1]},"delay":400,"duration":1200,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-dcddd0f2-0037-4810-9b03-7124aa163494","keyframes":{"transform":["rotate(-360deg) translate3d(0px, 194.39048%, 0) rotate(360deg)","rotate(-360deg) translate3d(0px, 0px, 0) rotate(360deg)"]},"delay":400,"duration":1200,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-5ffcc4b5-dfc0-41c0-a969-1c63929d3ea4","keyframes":{"opacity":[0,1]},"delay":1200,"duration":1200,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-cb330ee1-8538-4f04-8046-f910ca5594a5","keyframes":{"transform":["rotate(-360deg) translate3d(0px, 266.01292%, 0) rotate(360deg)","rotate(-360deg) translate3d(0px, 0px, 0) rotate(360deg)"]},"delay":1200,"duration":1200,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] प्याज गलने के लिए कुकर का ढक्कन ऊपर से रख दें. 1-2 मिनट बाद इसमें भिगोए राजमा, चने और मूंग डालकर अच्छी तरह मिक्स कर लें. Credit: Getty Images

[{"selector":"#anim-ca3c9249-64ed-47ba-a96d-76f3e8ed8bc8 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(24.93796125660618%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":10,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-966b33b3-08d2-4c06-8826-0c3e762f5a82","keyframes":{"opacity":[0,1]},"delay":400,"duration":1200,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-150c1ca6-ba93-4967-b788-f87be7f8cb6a","keyframes":{"transform":["translate3d(0px, 98.97499%, 0)","translate3d(0px, 0px, 0)"]},"delay":400,"duration":1200,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-783201c9-ce8c-4915-b612-406c091863b6","keyframes":{"opacity":[0,1]},"delay":0,"duration":1200,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-ae18b04f-69bc-4879-821c-374c6b4819c4","keyframes":{"transform":["translate3d(0px, -867.46036%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":1200,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-8d99bb45-714b-4a4d-95ee-1b6f3bd45e56","keyframes":{"opacity":[0,1]},"delay":400,"duration":1200,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-3a8fefd1-df78-4dfe-9416-9186efe37b08","keyframes":{"transform":["rotate(-360deg) translate3d(0px, 127.53009%, 0) rotate(360deg)","rotate(-360deg) translate3d(0px, 0px, 0) rotate(360deg)"]},"delay":400,"duration":1200,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-2e937874-dd31-4fba-bdf5-7610ce7b42a1","keyframes":{"opacity":[0,1]},"delay":1200,"duration":1200,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-9e6c9cb1-8345-45cb-844a-f75bcffb11bb","keyframes":{"transform":["rotate(-360deg) translate3d(0px, 266.01292%, 0) rotate(360deg)","rotate(-360deg) translate3d(0px, 0px, 0) rotate(360deg)"]},"delay":1200,"duration":1200,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] 4-5 मिनट तक पकाने के बाद इसमें हल्दी, गरम मसाला डालकर अच्छी तरह मिला लें. इसके बाद इसमें टमाटर डालकर मिला लें और 4-5 मिनट तक तक ढककर पकाएं. Credit: Getty Images

[{"selector":"#anim-f8d5e541-593e-4acb-b47f-24594ae40274 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(0.976070845477846%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":10,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-02a723fa-1195-4fc9-baba-57e05b2bd313","keyframes":{"opacity":[0,1]},"delay":400,"duration":1200,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-95815617-e24f-4fa8-af89-50ec4f225001","keyframes":{"transform":["translate3d(0px, 98.97499%, 0)","translate3d(0px, 0px, 0)"]},"delay":400,"duration":1200,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-2ba421a2-c017-43c9-9b93-774544aa5c1c","keyframes":{"opacity":[0,1]},"delay":0,"duration":1200,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-6958cb2b-89ab-4c24-a115-79d170b5c81f","keyframes":{"transform":["translate3d(0px, -867.46036%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":1200,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-853ea4ff-7ee1-4d1e-98c2-a4e200c7883a","keyframes":{"opacity":[0,1]},"delay":400,"duration":1200,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-bb8185f7-22c8-49fe-8c98-553c07a3b1e7","keyframes":{"transform":["rotate(-360deg) translate3d(0px, 154.01709%, 0) rotate(360deg)","rotate(-360deg) translate3d(0px, 0px, 0) rotate(360deg)"]},"delay":400,"duration":1200,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-822aef39-838a-421b-ae4e-414d1a8e01be","keyframes":{"opacity":[0,1]},"delay":1200,"duration":1200,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-53c95961-9b07-46b4-a864-b70d8da9c540","keyframes":{"transform":["rotate(-360deg) translate3d(0px, 266.01292%, 0) rotate(360deg)","rotate(-360deg) translate3d(0px, 0px, 0) rotate(360deg)"]},"delay":1200,"duration":1200,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] फिर राजमा में 3 कप पानी डालें. ऊपर से कसूरी मेथी छिड़कर कूकर का ढक्कन लगा दें. धीमी आंच पर 8-10 सीटी लगा लें. Credit: Getty Images

[{"selector":"#anim-324a5432-ca4d-44e1-8b61-dde77e8feb26 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(5.78150081944549%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":10,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-5e260420-9f7f-4a3d-8107-77a5203db7a7","keyframes":{"opacity":[0,1]},"delay":400,"duration":1200,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-03ff12b4-952e-48c8-be4d-b347c9ee8e25","keyframes":{"transform":["translate3d(0px, 93.82715%, 0)","translate3d(0px, 0px, 0)"]},"delay":400,"duration":1200,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-85e44e26-4cec-4903-a3ad-eb2aad27af47","keyframes":{"opacity":[0,1]},"delay":0,"duration":1200,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-412895c3-d47f-47f4-94d2-cfab71f99504","keyframes":{"transform":["translate3d(0px, -711.74606%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":1200,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-6cd0f52d-d463-4ae7-8579-39cc23b6c86e","keyframes":{"opacity":[0,1]},"delay":400,"duration":1200,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-512be622-4066-4cbc-a03b-76653aae5d39","keyframes":{"transform":["rotate(-360deg) translate3d(0px, 295.36134%, 0) rotate(360deg)","rotate(-360deg) translate3d(0px, 0px, 0) rotate(360deg)"]},"delay":400,"duration":1200,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-6237c4f4-4755-43e9-9d18-e413b1723042","keyframes":{"opacity":[0,1]},"delay":400,"duration":1200,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-1e508a6f-42ba-4614-8745-1abbaa92f1bd","keyframes":{"transform":["rotate(-360deg) translate3d(0px, 1283.65972%, 0) rotate(360deg)","rotate(-360deg) translate3d(0px, 0px, 0) rotate(360deg)"]},"delay":400,"duration":1200,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-2103b7a7-c71c-42c3-b2c9-c46d59524a4c","keyframes":{"opacity":[0,1]},"delay":0,"duration":800,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-d672758f-15c8-4643-825a-d71c9023a494","keyframes":{"transform":["translate3d(0px, -1159.32523%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":800,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-87b7f476-d2ec-4162-9969-3ff9f3a2e694","keyframes":{"opacity":[0,1]},"delay":0,"duration":1200,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-0456a20b-3236-4bbc-a6ac-475af9686464","keyframes":{"transform":["translate3d(0px, -11124.46543%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":1200,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] प्रेशर खत्म होने के बाद ढक्कन खोलें. तैयार है राजमा. चावल के साथ गरमागरम परोसें. Credit: Getty Images खान-पान की अन्य खबरों के लिए यहां क्लिक करें.

ये भी देखें खाली पेट भूलकर भी न खाएं ये सफेद ड्राई फ्रूट, बढ़ा सकता है वजन खाली पेट इस हरे पत्ते को खाने से वजन हो सकता है कम, कब्ज भी होगी ठीक रात को दही में मिलाकर खा लें ये एक चीज, सुबह पेट अच्छे से होगा साफ बिना खाए ही पता चल जाएगा खीरा कड़वा है कि नहीं? बस करने होंगे ये ट्रिक्स फॉलो

राजमा बनाते वक्त फॉलो करें ये टिप्स, उंगलियां चाटते रह जाएंगे सब

16 Sep 2023

By: Aajtak.in

Rajma Sabzi Recipe

Ingredients