कच्चे आम से बनाएं टेस्टी पानी वाला अचार, बेहद आसान है विधि

Raw Mango Pickle

[{"selector":"#anim-94348dfc-cea7-4934-a977-34fd50d4c140 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(-5.3915205115852665%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":10,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-cd946770-db9d-4f8b-9674-ca9cd33dedcd","keyframes":{"opacity":[0,1]},"delay":600,"duration":1200,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-7c3a51fb-23ef-41a8-bc86-5d2814b5e460","keyframes":{"transform":["translate3d(0px, 98.97499%, 0)","translate3d(0px, 0px, 0)"]},"delay":600,"duration":1200,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-19d9458d-c9f4-46bc-8a6d-8f0642f02e65","keyframes":{"opacity":[0,1]},"delay":0,"duration":1200,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-39820916-26c1-4b3e-8cd3-9679c0e4074e","keyframes":{"transform":["translate3d(0px, -867.46036%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":1200,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-f17fab19-d4e1-4e9c-8738-96326a4f5935","keyframes":{"opacity":[0,1]},"delay":200,"duration":1200,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-de3f2b24-59c7-40b1-a49d-b433f5e92581","keyframes":{"transform":["rotate(-360deg) translate3d(0px, 194.39048%, 0) rotate(360deg)","rotate(-360deg) translate3d(0px, 0px, 0) rotate(360deg)"]},"delay":200,"duration":1200,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-47c5c400-57da-4d50-aa6e-5ef56d5b858a","keyframes":{"opacity":[0,1]},"delay":1200,"duration":1000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-bd942eda-65cd-4481-be06-4c1740325bed","keyframes":{"transform":["rotate(-360deg) translate3d(0px, 1008.88832%, 0) rotate(360deg)","rotate(-360deg) translate3d(0px, 0px, 0) rotate(360deg)"]},"delay":1200,"duration":1000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-8cfa7a50-095d-421d-8588-1d71b88dc21b","keyframes":{"opacity":[0,1]},"delay":1200,"duration":1200,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-d7f79737-bf33-4aa2-9c61-cc98d7fb815c","keyframes":{"transform":["rotate(-360deg) translate3d(0px, 313.07179%, 0) rotate(360deg)","rotate(-360deg) translate3d(0px, 0px, 0) rotate(360deg)"]},"delay":1200,"duration":1200,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] कच्चे आम का तेल वाला या सूखा अचार आपने कई बार चखा होगा लेकिन क्या आपने कभी इसका पानी वाला अचार ट्राई किया है. Credit: getty images

[{"selector":"#anim-720884ee-de67-48d8-a8fd-2a29c8c02113 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(-0.4841721198933726%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":10,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-102caa4c-b9ef-455c-84e5-d706377f5f31","keyframes":{"opacity":[0,1]},"delay":600,"duration":1200,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-9da331ca-f4d7-4f40-906c-d6877086fa54","keyframes":{"transform":["translate3d(0px, 98.97499%, 0)","translate3d(0px, 0px, 0)"]},"delay":600,"duration":1200,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-b1291b4c-1165-4965-bec9-1e091dbcdc75","keyframes":{"opacity":[0,1]},"delay":0,"duration":1200,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-6ae0a032-ce54-4373-b6a0-501a283e0e37","keyframes":{"transform":["translate3d(0px, -867.46036%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":1200,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-c1077bcc-57b5-420c-9230-7c42cf4e17b3","keyframes":{"opacity":[0,1]},"delay":200,"duration":1200,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-f9f0c335-21aa-412c-a01a-e1c0279dbedb","keyframes":{"transform":["rotate(-360deg) translate3d(0px, 154.01709%, 0) rotate(360deg)","rotate(-360deg) translate3d(0px, 0px, 0) rotate(360deg)"]},"delay":200,"duration":1200,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-35f1d74f-6d3b-460b-9a56-f08948dcd673","keyframes":{"opacity":[0,1]},"delay":1200,"duration":1200,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-a054c374-15e1-403c-a3da-69788f9ab25b","keyframes":{"transform":["rotate(-360deg) translate3d(0px, 313.07179%, 0) rotate(360deg)","rotate(-360deg) translate3d(0px, 0px, 0) rotate(360deg)"]},"delay":1200,"duration":1200,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] पानी वाले अचार को आप आसानी से तैयार कर सकते हैं. इसे बनने में ज्यादा समय भी नहीं लगता. आइए जानते हैं रेसिपी- Credit: getty images

Ingredients

[{"selector":"#anim-3119a736-a72b-4473-8466-b8223f73595e [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(-2.1289389247141237%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":10,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-0ec47a22-3374-4aed-abc5-31343007db55","keyframes":{"opacity":[0,1]},"delay":0,"duration":1200,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-e942bde1-bd49-416a-92b3-ae79e23011fb","keyframes":{"transform":["translate3d(0px, -3024.44936%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":1200,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-acd5b74e-53eb-4b51-a59c-300d9a424044","keyframes":{"opacity":[0,1]},"delay":1200,"duration":1200,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-0d5cba41-dea3-48d1-8480-af453a7f87a9","keyframes":{"transform":["rotate(-360deg) translate3d(0px, 321.79761%, 0) rotate(360deg)","rotate(-360deg) translate3d(0px, 0px, 0) rotate(360deg)"]},"delay":1200,"duration":1200,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-62ce27aa-374f-40f1-bacd-00809affa20e","keyframes":{"opacity":[0,1]},"delay":1200,"duration":1200,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-0bd69a87-a155-4563-87a6-3eb5736bc54b","keyframes":{"transform":["rotate(-360deg) translate3d(0px, 1284.59621%, 0) rotate(360deg)","rotate(-360deg) translate3d(0px, 0px, 0) rotate(360deg)"]},"delay":1200,"duration":1200,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] 10 आम 1 चम्मच हींग 5 छोटा चम्मच नमक 3 छोटे चम्मच रेडीमेड अचार मसाला आवश्यकतानुसार पानी 15-20 कलियां लहसुन

[{"selector":"#anim-548a9018-bed9-46e5-9bec-a7c84a1e4ad0 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(13.281659527453009%, 1.8640482796626165%) scale(1.2659574468085106)","translate(0%, 0%) scale(1)"]},"delay":10,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-81a52387-8c52-4566-8993-cb3f97f16160","keyframes":{"opacity":[0,1]},"delay":400,"duration":1200,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-e7fc9520-00ff-440f-941d-9521f2b6351d","keyframes":{"transform":["translate3d(0px, 98.97499%, 0)","translate3d(0px, 0px, 0)"]},"delay":400,"duration":1200,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-8ae897d0-c494-4583-aa24-67e695af23ef","keyframes":{"opacity":[0,1]},"delay":0,"duration":1200,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-f71e8ca3-5432-4785-b4a1-da7ebf8a169c","keyframes":{"transform":["translate3d(0px, -867.46036%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":1200,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-da05f0ab-669a-4778-81ed-aaa5cfbc0907","keyframes":{"opacity":[0,1]},"delay":400,"duration":1200,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-43f5e4d9-9efe-499d-94dd-abf57a490927","keyframes":{"transform":["rotate(-360deg) translate3d(0px, 194.39048%, 0) rotate(360deg)","rotate(-360deg) translate3d(0px, 0px, 0) rotate(360deg)"]},"delay":400,"duration":1200,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-2ab4d953-5579-44c2-93f1-9cafb02878af","keyframes":{"opacity":[0,1]},"delay":1200,"duration":1200,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-0f711aa1-226e-4c30-9605-b1f1c262d1c6","keyframes":{"transform":["rotate(-360deg) translate3d(0px, 266.01292%, 0) rotate(360deg)","rotate(-360deg) translate3d(0px, 0px, 0) rotate(360deg)"]},"delay":1200,"duration":1200,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] सबसे पहले एक पतीले में 2 लीटर पानी उबलने रख दीजिए. साथ ही इसमें हींग और नमक डालकर अच्छी तरह पका लीजिए. Credit: pixabay

[{"selector":"#anim-9ebf40c8-bd1e-4aa4-af66-0dce915c06b3 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(6.329220401492524%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":10,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-675ea957-8059-4a7d-a10d-0a992a46ac2f","keyframes":{"opacity":[0,1]},"delay":400,"duration":1200,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-5ff8e935-d963-4297-916f-dac3984ef2ce","keyframes":{"transform":["translate3d(0px, 98.97499%, 0)","translate3d(0px, 0px, 0)"]},"delay":400,"duration":1200,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-6287aac5-fb8c-4958-909e-0e8211d79c4f","keyframes":{"opacity":[0,1]},"delay":0,"duration":1200,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-eaa0cf95-818f-4f36-8947-1bb3aa21c3cf","keyframes":{"transform":["translate3d(0px, -867.46036%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":1200,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-7455a64e-a304-42b5-991f-d63e037f2fe9","keyframes":{"opacity":[0,1]},"delay":400,"duration":1200,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-7d31b2dc-b062-4f26-b550-f83ea570ee05","keyframes":{"transform":["rotate(-360deg) translate3d(0px, 154.01709%, 0) rotate(360deg)","rotate(-360deg) translate3d(0px, 0px, 0) rotate(360deg)"]},"delay":400,"duration":1200,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] अब आम को छोटे-छोटे टुकड़ों में काट लें. इन टुकड़ों को अलग बर्तन में हल्के नरम होने तक उबाल लें. छानकर बाउल में निकाल लें.

[{"selector":"#anim-803b5bd6-a416-4cf5-941e-92f6bd36b617 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(5.629050387779653%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":10,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-e2013cbe-cab6-4d55-8952-feb867fe3243","keyframes":{"opacity":[0,1]},"delay":400,"duration":1200,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-e9bd1d75-a793-4edc-9a7c-35c4471134f0","keyframes":{"transform":["translate3d(0px, 98.97499%, 0)","translate3d(0px, 0px, 0)"]},"delay":400,"duration":1200,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-0cb2415b-66bc-436e-a076-00b9254cd1c2","keyframes":{"opacity":[0,1]},"delay":0,"duration":1200,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-5e05e2e8-246b-48c9-94c6-cd5c9878d2ca","keyframes":{"transform":["translate3d(0px, -867.46036%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":1200,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-8861494e-01a5-4531-b1ed-9cec22400f42","keyframes":{"opacity":[0,1]},"delay":400,"duration":1200,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-0e89eea5-f9e8-429b-b510-861d46dc3203","keyframes":{"transform":["rotate(-360deg) translate3d(0px, 266.96303%, 0) rotate(360deg)","rotate(-360deg) translate3d(0px, 0px, 0) rotate(360deg)"]},"delay":400,"duration":1200,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] अब कटे हुए आम में अचार मसाला, ग्रेट किया हुआ लहसुन डालकर मिक्स कर दें.

[{"selector":"#anim-a3806b90-cd3d-4a59-8fda-7773e0b0b2a2 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(25%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":10,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-6a559d08-c502-45cc-8b69-38864f1946ba","keyframes":{"opacity":[0,1]},"delay":400,"duration":1200,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-f6f8be57-3b86-4da3-8f6f-3f8dbae53122","keyframes":{"transform":["translate3d(0px, 93.82715%, 0)","translate3d(0px, 0px, 0)"]},"delay":400,"duration":1200,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-bed4e287-9d10-4494-b6fb-48563f896a23","keyframes":{"opacity":[0,1]},"delay":0,"duration":1200,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-ef1bf6f9-a407-4e70-aab0-06540969e746","keyframes":{"transform":["translate3d(0px, -687.46034%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":1200,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-6c18992c-982f-4941-bd5c-0b5ecc3651b2","keyframes":{"opacity":[0,1]},"delay":400,"duration":1200,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-a81e60cf-a526-4eea-8bf7-cf1739862552","keyframes":{"transform":["rotate(-360deg) translate3d(0px, 311.86620%, 0) rotate(360deg)","rotate(-360deg) translate3d(0px, 0px, 0) rotate(360deg)"]},"delay":400,"duration":1200,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-3dd26ca1-4667-461a-8b2c-ebec0aa83d07","keyframes":{"opacity":[0,1]},"delay":400,"duration":1200,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-790720f0-3172-44be-8d4a-f4d90c39f914","keyframes":{"transform":["rotate(-360deg) translate3d(0px, 1283.65972%, 0) rotate(360deg)","rotate(-360deg) translate3d(0px, 0px, 0) rotate(360deg)"]},"delay":400,"duration":1200,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-bb41522a-aff1-4df4-8943-3b3112f06a0a","keyframes":{"opacity":[0,1]},"delay":0,"duration":800,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-d6c0e6ed-4c03-4022-a50f-cd8b20f83506","keyframes":{"transform":["translate3d(0px, -1105.46092%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":800,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-499ba303-3b31-4371-8b0a-cfb699bd3200","keyframes":{"opacity":[0,1]},"delay":0,"duration":1200,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-de68e8e1-fd92-47b3-b4f2-a18ef4fc0752","keyframes":{"transform":["translate3d(0px, -11124.46543%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":1200,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] अब एक कांच के जार में आम और हींग वाला पानी मिक्स कर दीजिए और 10 दिन धूप में रख दीजिए. Credit: getty images खान-पान की अन्य खबरों के लिए यहां क्लिक करें.

ये भी देखें रात को दही में मिलाकर खा लें ये एक चीज, सुबह पेट अच्छे से होगा साफ ऐसे लोगों को भूलकर भी नहीं खाना चाहिए खरबूजा, फायदे की जगह होगा नुकसान खाने लायक नहीं रह गया है बादाम? इन ट्रिक्स से पहचानें खराब हो चुका है या नहीं तपती गर्मी में लू से बचाएंगे ये 4 फल, आज ही डाइट में कर लें शामिल

कच्चे आम से बनाएं टेस्टी पानी वाला अचार, बेहद आसान है विधि

06 Aug 2023

By: Aajtak.in

Raw Mango Pickle

Ingredients